Aunt Jemima Cornbread Recipe (2024)

FAQs

What happened to Aunt Jemima cornbread? ›

On February 9, 2021, PepsiCo announced that the replacement brand name would be Pearl Milling Company. PepsiCo purchased that brand name for that purpose on February 1, 2021. The new branding was launched that June, one year after the company announced they would drop Aunt Jemima branding.

ENRICHED BOLTED YELLOW CORN MEAL (BOLTED YELLOW CORN MEAL, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA), SALT.

Adding about 1 tablespoon (15 ml) of extra butter or vegetable oil can increase the moistness of your cornbread. You can do this even if your recipe doesn't call for butter or oil. Replace milk or water with creamed corn. If your recipe calls for milk or water, try replacing it with creamed corn.

Southern cornbread has traditionally been made with little or no sugar and smaller amounts of flour (or no flour), with northern cornbread being sweeter and more cake-like. Southern cornbread traditionally used white cornmeal and buttermilk. Other ingredients such as pork rinds are sometimes used.

The Pearl Milling Company was founded in 1888, and the following year it began producing its signature pancake mix, which would later be branded Aunt Jemima. Accused of engaging in racial stereotyping, it was rebranded from Aunt Jemima to Pearl Milling Company by its current owner, PepsiCo, in 2021.

Quaker Oats, which has been owned by PepsiCo since 2001, announced its decision on Aunt Jemima days after a TikTok video describing the brand's history was shared widely on social media. In retiring the name and character, the company acknowledged that Aunt Jemima's origins were “based on a racial stereotype.”

After examining hundreds of names, PepsiCo yesterday announced that it was rebranding Aunt Jemima as Pearl Milling Company—the name of the enterprise, founded in 1888, which originated the self-rising pancake mix that would later become known as Aunt Jemima.

Our Aunt Jemima Yellow Corn Meal is the perfect choice when you want to bring comfort food to your familys dinner table. It makes a yummy base for your favorite cornbread and corn meal mush recipes. Makes great cornbread.

Aunt Jemima is a fenugreek-flavored corn syrup. For some reason, the industry has decided that fenugreek tastes like maple syrup, and uses it to make “pancake syrups” like Aunt Jemima, Log Cabin, etc.

Eggs are responsible for giving baked goods structure, which means the amount you use directly affects the resulting texture. Using too few eggs will make your desserts dense, but using too many will make them rubbery.

Should you let cornbread batter rest? ›

Note: We recommend allowing cornbread batter to sit for 10 to 15 minutes before baking, so if you prefer, you can delay heating the oven until you make the batter.

Jiffy cornbread mix is not vegan because it contains lard, a clarified fat derived from the belly of a pig. Other brands may also contain honey, honey powder, and/or butter, egg or milk products so it is important to check the ingredients list before purchasing.

Sugar in the cornbread interferes with the flavor of the vegetables. Don't put sugar in your cornbread! Traditional cornbread isn't sweet, but many favorite recipes have sugar in them.

It is commonly called "cornbread" in the Southern United States and is not known by a different name in this region. Cornbread is a simple bread that is made by mixing cornmeal, flour, salt, baking powder, and milk to form a batter, which is then baked in the oven.

Also referred to as “crumble-in,” this hearty snack of cornbread doused in milk is beloved among communities in the Southern United States, stretching from Appalachian West Virginia to the heart of Texas.

The company removed the Aunt Jemima image in the fourth quarter of 2020, and the new name will hit the market in June—a year after the company made its initial announcement. Quaker plans to reference Aunt Jemima on the front of the packaging for at least six months so consumers can get used to the change.

Aunt Jemima Has a New Name After 131 Years: The Pearl Milling Company.

AUNT JEMIMA FROZEN BREAKFASTS

However, Quaker Oats decided to get rid of the brand's name and image amid concerns over racism and stereotyping present in the label. As Quaker Oats phased out Aunt Jemima and brought in a new logo, the products became increasingly difficult to find.